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Tours
Open 7 days a week
Opening hours |
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Restaurant |
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Whisky tours |
Monday | 3:30-22:00 p.m. | 4 p.m. | ||
Tuesday | 3:30-22:00 p.m. | 4 p.m. | ||
Wednesday | closed | 4 p.m. | ||
Thursday | 3:30-22:00 p.m. | 4 p.m. | ||
Friday | 3:30-22:00 p.m. | 4 p.m. and 5:30 p.m. | ||
Saturday | 11:30-22:00 a.m. | 12:00 p.m., 1:30 p.m. and 4:00 p.m. | ||
Sunday | 11:30-22:00 a.m. | 12:00 p.m., 1:30 p.m. and 4:00 p.m. | ||
The tours and the restaurant are often fully booked, so you really should book in advance. Reservations can easily be made online
Would you like to come with a group of 15 people or more? Then check out our special group tours that you can book at a time of your choice by mutual agreement.
For participation in a guided tour of the whisky distillery, we apply in principle a minimum age of 18 years. Research has shown that excessive smoking and drinking by parents leads tothee same behavior in children. We therefore recommend avoidinthede use of alcohol and tobacco products the de presence of children as much as possible. Bus Whisky therefore discourathes de participation of children in our tours, although we realize that it is sometimes difficult gtheen de family situation.
Guided tour of a whisky distillery | |
€14.50 p.p. |
From €149.50 for only €99.50!
Whiskydeal
Unique package with a tour of the whisky distillery, a culinary four-course dinner and an overnight stay in our B&B with breakfast for only € 99.50 p.p. Mondays!
Investing in sustainable whiskey
Don't miss the bus!
Bus Whisky issues certificates of shares through sharefunding. As a private investor, you can get in from as little as €1,000. The more sustainable whisky we sell, the more impact we can make together.
For only €89.50 p.p.
Camping Culinary
Unique package with tour of the whisky distillery, a culinary four-course dinner at your camper, tent or caravan with luxury breakfast box for only € 89.50 p.p.
Blog
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Become a co-owner of Bus Whisky!
In just three years, the whisky start-up from Brabant has grown to become one ofthee larger whisky producers ithede Netherlands. Due the de success, delivery times are increasing thed de demand for Bus Whisky cannot be metheat de moment. In order to meet this growth... -
Brabants Dagblad: Coming back is worth it at Bus Whisky
Culinary reviewer Carla Kentgens steps inside one of the many restaurants in Brabant every week in her Over de tongues column. This week she was a guest atthee farm restaurant of Bus Whisky! "Bus Whisky is a... -
Introducing yourself | Master Distiller Marcel van Roessel
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